Smoked Salmon during pregnancy
Is it safe to eat smoked salmon / lox during pregnancy? No.
During those nine months it's important to avoid unheated cold-smoked fish since it's not fully cooked and there is a risk for you and your baby. Salmon lox isn't heated high enough to kill certain parasites and bacteria. However, if this salmon is previously heated to 165℉, than it's considered as a hot-smoked salmon and in this case shouldn’t cause dangerous infections as it's fully cooked.
* The content is based on medical / pregnancy websites & forums found on the web. You're invited to read the full recommandation in their link under "read more".